Ingredients
- 1 - 10 oz. package frozen chopped broccoli
- 1 can cream of celery soup
- 8 oz. sour cream
- 1 Tbsp. Worcestershire sauce
- 1 clove garlic, (minced)
- 2 tomatoes, (chopped)
Instructions
- Cook broccoli as directed on the package, drain.
- Place broccoli in a blender with soup, sour cream, Worcestershire sauce and garlic; blend until smooth.
- Stir in tomatoes.
- Place in a baking dish and bake at 350 degrees for 30 minutes.
- Serve with crackers or bread.
